Waiting for Spring

This winter has been significantly colder than average across the Corn Belt. The December-February temperatures were 9 to 12 degrees below average across Minnesota, Wisconsin, eastern Iowa, and northern Illinois. The rest of the Corn Belt was 6 to 9 degrees below average (map below). In addition, snowfall for the winter season was above average in the eastern two-thirds of the Corn Belt and near to slightly below average in the western third.

winter-temp-depart

Temperature departures for the period December 1, 2013 to March 1, 2014 for the central US.  Click to enlarge.

The results of this cold and snowy winter are that we have: 1) a significant snowpack in Minnesota, Wisconsin, Michigan, and in much of northern Iowa, Illinois, Indiana, and Ohio (see snow depth map below) and 2) frozen soils across much of the northern two-thirds of the Corn Belt.

DLY_SNDP_MAPS-0

Snow depth (inches) as reported on the morning of March 4, 2014.  Click to enlarge.

It will take some time for the snow to melt and the soils to warm up and dry out. The latest forecasts from the National Weather Service Climate Prediction Center indicate that colder than average conditions will prevail for at least the next two weeks. A slow melt is desirable at this point in order to reduce the risk of flooding on rivers and streams.

Soil moisture was in good shape going into winter in much of the eastern Corn Belt, but was below average in parts of the western Corn Belt. It remains to be seen how much of the snow melt will actually go towards recharging the soil moisture in those areas. It is likely that that the frozen soils will inhibit the recharge in many instances.

While there are concerns of a slow start to the growing season due to the cold weather, circumstances could change rapidly, as they often do in the Midwest. A few weeks of warm weather and sunshine in April could put us back on track.

Maps are courtesy of the Midwestern Regional Climate Center, Illinois State Water Survey and the University of Illinois.

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    State Nutrient Reduction Strategy: Information Midwestern Farmers Can Use

    Dick Sloan, an Iowa farmer in Buchanan County, recently wrote to his local newspaper to bring attention to the portion of Iowa’s Nutrient Reduction Strategy that provides tables that assist farmers in making nutrient management decisions. Table 2, for example, on page 6 of the strategy shows the potential impact of certain practices, like cover crops, on reducing nitrate loss and on corn yield based on literature review.  Farmers can see which practices have been shown to be most effective. His article can be found at http://thegazette.com/2014/02/02/good-options-to-choose-from/.  The document to which he refers – Iowa’s nutrient reduction strategy – can be found online at http://www.nutrientstrategy.iastate.edu/sites/default/files/documents/NRS2-130529.pdf.

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      Decision tools that are useful and usable

      Farmers are data hungry. I know because I moonlight as one.  I get eight texts a day just to know what the grain markets are doing.  What is my cost per acre?  How fast did that group of pigs grow?  These are the types of questions I and other farmers are asking themselves all the time.  This fall I finally installed a GPS-enabled yield monitor in my combine.  I couldn’t take my eyes off of it.  Sure, much of what I was seeing I knew already. Some areas are good, some bad, and some are much better or worse than I ever expected.  That real-time data gave me something to think about and will lead to management changes in the future.

      This want for data is why I’m excited about the decision tools that the Useful to Usable (U2U) project is developing and has made available at www.AgClimate4U.org.   Continue reading

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        Spring/summer outlook and El Nino

        The January long range outlooks were released two weeks ago.  The main themes are continued similar overall pattern is expected into February and possibly into spring.  Colder conditions are more likely in the northern plains with no strong indications on precipitation except for some increased chances in the Ohio Valley.

        The more interesting feature in the outlooks is not mentioned in the outlooks directly.  Recent forecasts for El Nino have been showing Continue reading

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          Corn Belt Farmer Perspectives on Climate and Ag Summarized in New Report

          New Report!

          New Report!

          A new report on farmer perspectives on climate and agriculture, gathered in a 2012 survey of nearly 5000 farmers from 11 Corn Belt states, presents survey results by watershed. The survey was conducted in partnership with the Useful to Usable (U2U) project (www.AgClimate4U.org), another USDA-funded climate and agriculture project. The watersheds that were surveyed account for more than half of all US corn and soybean production. Farmers selected for the survey were those who grew corn and who had more than $100,000 in gross farm income in 2011; these larger-scale farmers cultivate approximately 80 percent of the farmland in the region.

          The farmer survey data have been compiled in a “statistical atlas” that contains tables that present the data and maps that show the geographical distribution of survey results across the Corn Belt. Data presented include: Continue reading

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            Scientists Team Up to Keep Nitrates on Fields

            Matthew Helmers is an associate professor of agriculture and biosystems engineering at Iowa State University and a Principal Investigator with the Sustainable Corn project. He is working with teams of scientists who are field testing promising strategies to keep nitrogen fertilizer on farm fields, using a systems approach. The following is a news release about some of his findings…

            AMES, Iowa – Keeping nitrogen fertilizer on farm fields, to support optimum crop growth, and out of streams and rivers is no simple formula. It’s complex.

            “Think ‘writing a novel’ versus ‘writing a recipe,’” said Matthew Helmers, an associate professor of agriculture and biosystems engineering at Iowa State University, where he is working with teams of scientists who are field testing promising strategies, using a systems approach. Continue reading

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              Revised Corn Field-Guide Reduces Uncertainty

              AMES, Iowa — Identifying pests, diseases, disorders and developmental stages in Midwestern corn crops just became easier. New and larger color photographs, updated information on plant diseases and crop production, and additional topics are included in the second edition of Iowa State University’s popular Corn Field Guide, now available for purchase online at https://store.extension.iastate.edu/. Continue reading

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                Missouri 2013 Growing Season Climate Summary

                The 2013 growing season was dominated by anomalous weather conditions for much of the spring and summer, and made it another challenging year for Missouri farmers. Agricultural conditions only began to improve toward the end of the growing season with favorable harvesting opportunities, and some rain that initiated forage growth. Drought, however, was still impacting the northern half of state during October, and despite a widespread significant rain event at the end of the month, more rain was needed to recharge water supplies above and below the ground. The most notable anomaly for this year’s growing season in Missouri was incredible precipitation disparities that occurred – from historic flooding in southern sections to severe drought in the north. Continue reading

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                  Cover Crop Observations – Wisconsin

                  The use of cover crops has received increasing interest among Wisconsin growers for a variety of reasons.  Suggested benefits of cover crops include improved soil quality, reduced soil erosion, nutrient sequestration, pest and weed management, and restoration/maintenance of soil biota on “prevented planting” acres.  Thousands of acres in the state were not planted in 2013 because of wet soil conditions, especially in the North Central portion of the state.  Concerns associated with cover crop use in the state include the ability to establish the crop because of cold weather (measurable snow was recorded in the state on 20 October) and the ability to terminate the stand the following spring. Continue reading

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                    Fall Crop Harvest Weather, Progress and Impacts

                    What was possibly going to be a late harvest season with the late planting and cooler mid-summer temperatures has moved ahead quicker than expected.  Late season warmth and dryness pushed crops progress along and also pushed many to premature maturity because of a lack of moisture accompanying the heat in the late summer.  Thus, crops that were expected to stay green well into the fall have not.  A warm and relatively dry September also aided that situation.  Continue reading

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